Feb
13
5:30 PM17:30

Salon Series: "Music Be the Love of Food"

"Music Be the Food of Love," is a perfect way to experience world-class chamber music in the heart of Portland's fantastic foodie scene. In partnership with NYC-based Tertulia Chamber Music, this feast for all the senses is designed to showcase the shared intimacy of chamber music by interspersing performances with a multi-course meal and drink pairings. If you are curious to discover a new passion, seek a different perspective on a beloved art form, or simply looking for an evening of delicious food and great artistry in a fun social setting, we invite you to dig in and savor this delightful musical-culinary adventure.

Our Valentine's Day Eve program features four internationally renowned chamber artists performing music for various combinations of flute and strings by French composers. Elegant, colorful, and intriguing, it's the perfect complement to chef Emil Rivera's sophisticated, boldly flavored small plates that critics have declared “brilliant” and “a kind of alchemy.”

Tickets must be purchased at: http://www.pcmf.org/2018-19?fbclid=IwAR0rmCrJKDyxmZ_b5YwUuLVSkA1-HaGS3JUTffegv87Py8NiNJzw8JbOpBM

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Feb
14
4:00 PM16:00

Valentine's Day

Join us for your Valentine’s Day celebrations! Chef Emil will have some special dishes for the special occasion….or let chef design a menu and taste you through some of our most popular items with four course chef choice tasting for $45/person.

We accept reservations so call us at 207-956-7350

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Dec
31
5:00 PM17:00

New Year's Eve

Host your New Year's celebrations at Sur Lie! 

We are offering our full menu along with a special "celebration" menu…or ring in the New Year with a four course, family style chef choice tasting for $45/person.

Reservations accepted and encouraged.

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